Pizzelle is a traditional Italian waffle cookie that’s round in shape, delicate and crispy. If you are a fan of the thin crunchy ice cream cones or waffle bowls, then pizzelle is the classic snack you have been looking for.
It’s the stuff that every bakery stocks up on and is an essential part of Christmas, Easter, and every Italian wedding. The good news is you can make it too, right at your home.
Yes, you can whip up your kid’s favorite snack in less than a minute, and bake a tray of bakery-style cookies for your house party without breaking a sweat… all you need is an efficient mess-free pizzelle maker.
How to Use a Pizzelle Maker?
Pizzelle is made with a batter that contains flour, eggs, sugar, butter or vegetable oil, and flavoring — anise, vanilla, and lemon zest are the most popular. Make sure the consistency is that of a thick pound cake batter.
Once the batter is ready, pour it onto the hot iron plates of a pizzelle maker. And voila, you will have in your hands two lip-smacking cookies in an average of 30 seconds.
While the wafer-thin cookies are still hot, you can use a dowel to roll them into a cannoli shell, or simply fold them to make an ice cream cone.
Our Top 7 Picks in Our Search for the Best Pizzelle Makers
We have rounded up the best pizzelle maker brands available in the market today to help you decide on the one that suits you the best.
1. CucinaPro Polished Electric Pizzelle Baker Press
A popular product among pizzelle lovers, this one makes traditional thin and crispy Italian waffle cookies that are as pretty looking as they are tasty.
- Makes two 5-inch pizzelles at a time
- Includes a recipe book
- Includes a ‘ready to bake’ light
- Runs on the standard 110 or 120 V
- Has polished Aluminium grid plates
- Product dimensions: 10.2 x 10 x 5 inches
- Weighs 3.6 pounds
- Made in China
- Comes with a steam guard to protect hands from the heat
- The batter does not stick to the base
- Easy to clean
- Uneven heating
- Light-weight, doesn’t sit levelled on the counter
The non-stick Aluminium plates ensure that the cookies come off easily once they are done. Once you take the cookies off, simply wipe the plates with a tissue. It takes just two tablespoons of batter to make two pizzelles in 30 to 40 seconds.
The trick to making sure the batter does not stick to the non-stick plates is to smear them with some oil of your choice. Pour the batter once the green light turns on. You can adjust the thickness of the pizzelles by controlling the pressure on the lid. Press it down hard for thin pizzelles.
However, the pizzelles often come out unevenly heated. If you are making a whole batch, it’s a challenge to make sure all of them are of the same shade as the appliance doesn’t come with a built-in timer. Just a few seconds more or less can change the texture of the end product.
2. Palmer Pizzelle Maker Classic
If you are looking for a pizzelle maker that can whip up extra-thin cookies that don’t crumble when you pick them, this is the product for you.
- Makes two four-inch cookies
- Works at 120 volts, 800 watts
- Made with cast aluminum plates
- Does not have Teflon coating
- Package dimensions:15 x 10 x 4 inches
- Weighs 5.2 pounds
- Made in USA
- Five-year manufacturer warranty on the electrical components of this product
- Comes with a spare leg for the appliance
- Well rounded edges that make it easy to scrape the excess batter off
- Long handle to keep away from the heat
- Batter sticks to the plates if not properly seasoned
- Longer cooking time
Palmer’s pizzelle maker works like a charm if you follow the pre-cooking instructions that require you to heat it for at least 15 minutes before you pour the batter. Since it does not have a non-stick coating, this first step is key to making sure the batter does not stick to the baking plates.
To further ensure you get cookies that can be neatly forked out of the maker, brush the surface with the oil of your choice, or use a non-stick spray.
This pizzelle maker comes with a long handle, so you don’t have to worry about getting your hand burnt. It also comes with a spare leg and a five-year warranty on the electrical components.
3. VillaWare V3600-NS Prego Nonstick Pizzelle Baker
This user-friendly pizzelle iron imprints a beautiful floral pattern on your cookies, turning a plain-looking cookie into a top gift option.
- Bakes two 5-inch Italian pizzelles in 30 seconds
- Imprints traditional floral pattern on each cookie
- Xylan non-stick grids
- Automatic thermostat with ‘ready’ light
- Steam Guard protects hands
- Instructions with recipes included
- Works at 800 watts
- Package dimensions: 12.3 x 12.3 x 8.5 inches
- Weighs 6 pounds
- Made in China
- Cleans easily
- The batter doesn’t stick
- The cookies are baked evenly
- Weak handle
The imprints on the baking iron are very similar to those found in traditional Italian cookies and come out neatly on evenly baked cookies.
The appliance has an indicator that lights up when the plates are uniformly heated. It doesn’t indicate when cookies are done. Using an external timer, setting it to 50 seconds, would help.
The batter does not stick to the plates, and since the non-stick coating also runs outside, it leaves no mess. If a little batter leaks out, simply wait for it to get cooked, and scrape it out with a wooden fork. However, do it with caution as the outer casing of the iron does get hot.
To ensure uniform thickness, the lid can be latched on to the handle. Make sure you don’t make your pizzelles too thick, as this can damage the plastic handle which is a little flimsy.
4. Cuisinart WM-PZ10 Pizzelle Press
This comes with a temperature control setting and is the best for beginners who are not sure whether they want a soft and chewy pizzelle or a hard and crispy one.
- Bakes two 4-inch pizzelles
- Comes with ready-to-bake and ready-to-eat indicator lights
- Consists of non-stick baking plates
- Has five-setting browning control
- Includes measuring scoop, rolling dowel, and recipe book
- Limited 3-year warranty
- Works at 110 V
- Product dimensions 7.5 x 4.5 x 9 inches
- Weighs 4.7 pounds
- Made in China
- The batter doesn’t stick to the plate
- Easy to clean
- Ability to control the browning of pizzelles
- Inbuilt timer prevents burning of pizzelles
- The pizzelles come out a little too thick
- The handle is short and can get heated up
The highlight of this pizzelle maker is the temperature control setting which gives you the flexibility to choose how crispy you want your pizzelle to be. Set the knob at ‘five’, and you get tan-colored cookies, a ‘two’ gives pale-looking ones.
There is a light indicator which tells you when to pour the batter, and when to take your cookies out. This is a feature that’s hardly found in other pizzelle makers, making this a top option for those who do not want to play the guessing game.
This is a compact appliance that fits snugly in a corner of your kitchen. However, the handle is too short, and it can get heated up fast. You will have to use an oven mitt while opening the lid to retrieve the cookies.
The cookies come out uniformly cooked and with clean-cut edges, though they are slightly thicker than the traditional Italian waffle cookies.
5. Chef’sChoice 834 PizzellePro Toscano Nonstick Pizzelle Maker
This product cooks two pizzelles in less than 25 seconds. It’s for those who have an extremely busy schedule but still want to bake a big batch of cookies for their family dinner.
- Instant temperature recovery system; so it’s always ready to bake
- Non-stick baking surface with Teflon coating
- Makes two 4-3/4-inch pizzelles
- Includes a baking indicator light and cannoli roller
- Operates in 900 watts
- Product dimensions: 12.4 x 10.5 x 5 inches
- Weighs 5.1 pounds
- Made in China
- Makes more pizzelles in a short time
- Makes thin and delicate pizzelles
- Has a convenient, easy open/close handle
- Can be stored upright
- Gets heated very fast
- The pizzelles aren’t always come uniformly cooked
This pizzelle maker is specially designed for those who want to make a big batch of cookies. With this, you don’t have to wait each time for the griddle to heat up before pouring your batter.
Pizzelles made using this brand are very thin and crispy. The amount of batter you put is the size of a walnut. The pizzelle maker does not come with an automatic timer. Make sure to not cook for long as the iron heats up too fast, and even a few seconds delay could burn your cookies.
While you can use oil or extra butter on the non-stick surface to easily retrieve the cookies once done, using a non-stick spray is not recommended as it can clog the pores.
All the above options are user-friendly and would suit a beginner as much as they would a professional pizzelle baker. Usually, pizzelles are known for their beautiful snowflake-like imprints. If that is your priority, we have listed a few options. We have also included brands that include multiple temperature control settings and the inbuilt timer.
All the pizzelle makers are designed to cook two pizzelles in less than a minute. Be it a quick evening snack for one, or a large batch for giveaways, the above list has the right one for you. Pizzelle makers require little storage space in your kitchen. Get one, and be ready to elevate your tea time with some classic home-baked pizzelles.